Description For the Salad: 12 oz cheese tortellini 1/2 cup marinated artichoke hearts, chopped 1/4 cup sun-dried tomatoes, chopped 1/2 cup roasted red peppers, chopped…

Description ½ cup extra virgin olive oil 2 cloves garlic, minced 1 tsp dried oregano 1 tsp dried basil ½ tsp red pepper flakes (optional)…

Description 4 large onions, peeled and halved 1 cup ground beef or lamb 1/2 cup rice, rinsed 1/4 cup pine nuts 1/4 cup currants or…

Description For the Flatbread 1 lb store-bought or homemade flatbread dough 4 oz goat cheese, crumbled 1/2 cup pomegranate seeds 1 tablespoon olive oil 1…

Description 1/2 cup quinoa, rinsed 1/2 cup green or brown lentils, rinsed 2 cups water 1 cup cherry tomatoes, halved 1/2 cup cucumber, diced 1/4…

Description For the Meatballs: 1 lb ground chicken ½ cup crumbled feta cheese 1 egg ¼ cup breadcrumbs (optional for texture) 2 tbsp fresh parsley,…

Description 12 oz rigatoni pasta ¼ cup pesto (store-bought or homemade) Zest and juice of 1 lemon ¼ teaspoon salt ¼ teaspoon black pepper ¼…

Description For the Salad: 1 can (15 oz) chickpeas, drained and rinsed ½ cup crumbled feta cheese ¼ cup dried cranberries ½ cup cucumber, diced…

Description For the Salad: 8 oz pasta (penne or fusilli works best) 1 lb shrimp, peeled and deveined 1 cup cherry tomatoes, halved 1 small…

Description 1 can (15 oz) chickpeas, drained and rinsed 1/4 cup crumbled feta cheese 1/4 cup dried cranberries 2 tablespoons olive oil 1 tablespoon fresh…