Roasted Rutabaga with Rosemary and Onions
Description 1 cup orzo pasta 1 ½ cups cherry tomatoes, halved ½ cup cucumber, diced ⅓ cup Kalamata olives, sliced ¼ cup red onion, finely…
Description 1 cup orzo pasta 1 ½ cups cherry tomatoes, halved ½ cup cucumber, diced ⅓ cup Kalamata olives, sliced ¼ cup red onion, finely…
Description 1 flatbread or naan 1/2 cup fresh cranberries 1 tablespoon honey 1/2 teaspoon balsamic vinegar 1/2 teaspoon olive oil 1/3 cup crumbled goat cheese…
Description 2 medium rutabagas, peeled and cubed 1 large onion, sliced 2 tbsp olive oil 2 tsp fresh rosemary, chopped 1 tsp garlic powder Salt…
Description 8 oz rigatoni pasta ½ cup dried cranberries ⅓ cup Kalamata olives, pitted and sliced ½ cup crumbled feta cheese ¼ cup red onion,…
Description For the Salad 1 can (15 oz) chickpeas, drained and rinsed 1/2 cup feta cheese, crumbled 1/3 cup dried cranberries 1/4 cup red onion,…
Description 12 oz rigatoni pasta 2 cups cherry tomatoes, halved 2 tbsp olive oil ½ tsp salt ¼ tsp black pepper 4 oz goat cheese…
Description 1 cup sun-dried tomatoes (packed in oil, drained) ¼ cup toasted almonds ½ cup fresh basil leaves 2 cloves garlic ¼ cup grated Parmesan…
Description For the Pesto: 1 cup fresh basil leaves ¼ cup grated Parmesan cheese 2 tablespoons pine nuts (or toasted almonds) 2 cloves garlic ¼…
Description For the Flatbread 2 naan or flatbread rounds 1 cup fresh cranberries 2 tablespoons honey 1/2 teaspoon balsamic vinegar 4 oz goat cheese, crumbled…
Description For the Salad 1 cup bulgur wheat 2 cups water 1/2 cup crumbled feta cheese 1/3 cup dried cranberries 1/4 cup toasted almonds, chopped…