Description 8 oz pasta (fettuccine, linguine, or your choice) 2 tablespoons olive oil 3 cloves garlic, minced ½ teaspoon red…
Author: Serile
Greek Lemon Rice
Description 1 can (15 oz) chickpeas, drained and rinsed 1/2 cup sun-dried tomatoes, chopped 1/2 cup fresh mozzarella balls (bocconcini),…
One-Pot Lemon Ricotta Gnocchi with Garlic & Spinach
Description For the Ravioli: 12 oz cheese ravioli (fresh or frozen) 1 tbsp olive oil 1 cup spinach, chopped ½…
Lemon Ricotta Chicken Meatballs with Garlic Herb Orzo
Description 1 cup long-grain rice (or basmati rice) 2 cups vegetable or chicken broth 1 tablespoon olive oil 1/2 teaspoon…
Wonton Cups with Spinach, Feta, and Artichoke Hearts
Description 1 lb potato gnocchi 1 tbsp olive oil 2 cloves garlic, minced 2 cups fresh spinach, chopped ½ cup…
One-Pan Honey Garlic Shrimp & Roasted Pineapple Bowls
Description For the Meatballs: 1 lb ground chicken 1/2 cup ricotta cheese 1/4 cup grated Parmesan cheese 1/2 cup panko…
Garlic Butter & Mozzarella Herb Flatbread
Description For the Wonton Cups: 24 wonton wrappers 2 tbsp olive oil or melted butter For the Filling: 1 cup…
Greek Feta Roast Potatoes
Description 1 lb large shrimp, peeled and deveined 1 small pineapple, peeled, cored, and cut into chunks 2 tbsp olive…
Easy Homemade Beef and Ricotta Ravioli
Description 1 cup all-purpose flour 1 tsp instant yeast ½ tsp salt ½ tsp sugar ½ cup warm water 2…
Arugula Pesto Rigatoni with Parmesan & Pine Nuts
Description 4 large potatoes, peeled and cut into wedges 2 tbsp olive oil 1 tsp dried oregano 1 tsp garlic…