Description 1 lb fresh okra, trimmed and halved lengthwise 1 tbsp olive oil ½ tsp garlic powder ½ tsp smoked paprika ½ tsp salt ¼…

Description 12 oz rigatoni pasta 1 cup cherry tomatoes, halved 1/2 cup cucumber, diced 1/4 cup red onion, thinly sliced 1/2 cup Kalamata olives, sliced…

Description For the Orzo 1 1/2 cups orzo pasta 1 cup canned chickpeas, drained and rinsed 1/2 cup crumbled feta cheese 1/2 cup ricotta cheese…

Description 1 can (15 oz) chickpeas, drained and rinsed 1/3 cup dried cranberries 1/4 cup crumbled goat cheese 1/4 cup shelled pistachios, chopped 1 tablespoon…

Description For the Flatbread 1 store-bought or homemade flatbread 2 ripe persimmons, thinly sliced 1 tablespoon olive oil 1/2 teaspoon ground cinnamon 1 tablespoon honey…

Description For the Salad: 12 oz orecchiette pasta, cooked and cooled 4 oz Brie cheese, cut into small cubes ½ cup dried cranberries ½ cup…

Description 12 oz rigatoni pasta 2 cups fresh basil leaves 1/3 cup pistachios, shelled 1/3 cup grated Parmesan cheese 2 cloves garlic 1/2 teaspoon salt…

Description 2 cups rigatoni pasta ½ cup dried cranberries ½ cup walnuts, chopped ½ cup feta cheese, crumbled 1 small cucumber, diced 1 small red…

Description 2 tbsp unsalted butter 1 tbsp olive oil 3 cloves garlic, minced 8 oz cremini mushrooms, sliced 2 heads baby bok choy, halved 2…

Description 1 can (15 oz) chickpeas, drained and rinsed ½ cup crumbled feta cheese ¼ cup dried cranberries 1 tablespoon olive oil 1 tablespoon lemon…