Description 1 wheel of Camembert cheese (about 8 oz) ½ cup fresh or dried cranberries 2 tbsp honey ¼ tsp…
Author: Serile

Bok Choy with Garlic Sauce
Description For the Meatballs 1 lb ground chicken 1/3 cup goat cheese, crumbled 1/2 cup breadcrumbs 1/4 cup grated Parmesan…

Garlic Roasted Okra
Description For the Orzo: 1 cup orzo pasta 1 tbsp olive oil 2 tbsp unsalted butter 3 garlic cloves, minced…

Greek Chickpeas Pasta Salad
Description 1 lb baby bok choy, halved lengthwise 3 garlic cloves, minced 2 tbsp soy sauce 1 tbsp oyster sauce…

Greek Rigatoni Salad with Cranberries, Cucumber & Balsamic Glaze
Description 1 lb fresh okra, trimmed and halved lengthwise 2 tbsp olive oil 3 cloves garlic, minced ½ tsp smoked…

Bok Choy with Basil Pesto
Description For the Salad: 12 oz pasta (penne, rotini, or your choice) 1 can (15 oz) chickpeas, drained and rinsed…

Creamy Baked Spaghetti Casserole
Description 12 oz rigatoni pasta 1 cucumber, diced ½ cup dried cranberries ¼ cup red onion, thinly sliced ½ cup…

Burrata & Pesto Stuffed Chicken with Crunchy Almond Crust
Description 8 oz goat cheese, softened 1 cup cherry tomatoes, halved 1 tbsp olive oil 1 tsp dried oregano 1…

Warm Cranberry & Goat Cheese Dip with Honey & Rosemary
Description 8 fresh figs, halved 2 oz goat cheese, crumbled ¼ cup walnuts, chopped 2 tbsp honey 1 tbsp balsamic…

Three-Cheese Beef & Ricotta Stuffed Pasta Shells
Description For the Chicken: 4 boneless, skinless chicken breasts 4 oz burrata cheese, torn into pieces ¼ cup basil pesto…
