Description These easy oven roasted mushrooms are made with a variety of mushrooms then finished with Parmesan cheese and a splash of balsamic. Equipment sheet…

Description Roasted Cauliflower Rice with Garlic and Lemon combines my love for cauliflower rice with the nutty flavor of roasted cauliflower. It’s delicious! Yield: 2servings…

Description Creamy, dairy-free and dee-lish thanks to roasting the vegetables which adds so much flavor and depth! Topped with more roasted vegetables for texture, it’s…

Description Roasted Brussels Sprouts and Butternut Squash are tossed with olive oil, salt and pepper for an easy, delicious Fall side dish! Yield: 6servings |…

Description Oven roasted broccoli with smashed garlic takes broccoli from basic to delicious in under 30 minutes! It’s a simple yet elegant side dish with…

Description Broccoli Rabe roasted with chunks of garlic and oil and a touch of crushed red pepper flakes. Yield: 4servings | Serving Size: 1/4th Ingredients…

Description I gave one of my favorite veggies – roasted broccoli – the parmesan treatment (topped with with marinara and melted mozzarella)! If it works for eggplant, why…

Description This roasted boneless leg of lamb seasoned with rosemary, lemon juice, dijon mustard and garlic is a succulent Easter delight that truly celebrates Spring.…

Description This quick and easy recipe for oven-roasted asparagus is the perfect spring side dish. This basic recipe can be seasoned many different ways—add lemon juice, garlic,…

Description Juicy, tender whole roasted chicken seasoned with lemon and rosemary is always a winner in my house, perfect for the colder months. Yield: 4Servings…