Colombian Aji Picante is a spicy Colombian hot sauce served with soups, sancocho, beans, stews, rice, empanadas and more. Colombian…
Colombian-Style Zucchini Rellenos
Colombian-Style Zucchini Rellenos (Stuffed Zucchini) are inspired from a Colombian dish, Pepino Rellenos which I fell in love with when…
Corn Salsa
This easy corn salsa made with lime, cilantro, and tomatoes is perfect with chips or served over your favorite tacos…
Corned Beef and Cabbage with Horseradish Cream
What’s St. Patrick’s Day without Corned Beef and Cabbage? This stovetop Corned Beef and Cabbage recipe is a simple way…
Cottage Cheese Egg and Sausage Frittata
This protein-packed Cottage Cheese Egg Bake with spinach and chicken sausage is filling and delicious. Enjoy for breakfast, lunch, or…
Cottage Cheese Queso
This high-protein Cottage Cheese Queso dip is the ultimate lightened-up snack for game day, or late-night cravings. Cottage Cheese Queso…
Crab Stuffed Flounder
This Stuffed Flounder is light, fresh, and packed with crab, corn, zucchini, and basil—perfect for a simple summer dinner. Even…
Cream of Asparagus Soup
I LOVE cream of asparagus soup, it’s pure comfort in a bowl and so simple to make. This recipe is…
Cream of Broccoli Soup
Cream of Broccoli Soup is a favorite of comfort food mine. This healthy version uses no cream, simple ingredients and…
Cream of Zucchini Soup
You’ll only need FIVE ingredients (not counting salt and pepper) to make this delicious, quick, and easy cream of zucchini…