Description 2 pounds baby potatoes, halved 1/4 cup olive oil 1/4 cup fresh lemon juice 1 tablespoon lemon zest 4…
Author: Serile

Arugula Pesto Rigatoni with Cranberries, Burrata & Pine Nuts
Description For the Bread: 3 cups all-purpose flour 1 ½ teaspoons salt ½ teaspoon active dry yeast 1 ¼ cups…

Caramelized Butternut Squash & Cranberry Bake with Ricotta & Thyme
Description For the Meatballs: 1 lb ground chicken ½ cup ricotta cheese ¼ cup grated Parmesan cheese ½ cup breadcrumbs…

Sautéed Bok Choy in Sweet Hoisin Sauce with Mushrooms
Description For the Arugula Pesto: 2 cups fresh arugula ½ cup grated Parmesan cheese ⅓ cup toasted pine nuts 2…

Ricotta Stuffed Mushrooms with Garlic Orzo
Description 4 baby bok choy, halved lengthwise 1 cup cremini or shiitake mushrooms, sliced 1 tbsp vegetable oil 2 garlic…

Feta & Cranberry Lentil Salad with Balsamic Vinaigrette
Description 1 package Trader Joe’s Ricotta & Lemon Zest Ravioli 2 tbsp olive oil 2 cups cherry tomatoes 2 cloves…

Mediterranean Lemon Herb Chicken & Rice Skillet
Description 2 boneless, skinless chicken breasts, cut into bite-sized pieces 1 tbsp olive oil Salt and black pepper, to taste…

Zesty Lemon Feta Orzo with Broccoli & Crunchy Almonds
Description 1 baguette or Italian bread, cut into bite-sized pieces 3 tablespoons unsalted butter, melted 2 cloves garlic, minced ½…

Skillet Parmesan Pastina with Crispy Garlic Chicken
Description 2 boneless, skinless chicken breasts, cut into bite-sized pieces 1 cup long-grain rice (jasmine or basmati) 2 tbsp olive…

Cajun Chicken Fettuccine Alfredo
Description 1 cup orzo pasta 2 cups broccoli florets, chopped ½ cup crumbled feta cheese ¼ cup sliced almonds, toasted…
